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Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea
Arunachal Black Tea - Mateo tea

Arunachal Black Tea

Rs. 199.00
  • 15 Pyramid Tea Bags
  • Loose Leaf 50 Grams

A Refreshing orange colour with an even more refreshing flavour. Say good bye to your mid afternoon blues with Arunachal black tea. With mild flowery notes , this tea is a delight for taste buds. Have a cup of Arunachal black to to get that little boost of extra energy! Add a dash of lemon to add an extra degree of oomph to it's already refreshing flavour. It's natural flavours makes way for a really nice iced tea beat the hot afternoons!

Type of tea: Black Tea

Caffeine: High

Ingredients: Orange Pekoe Arunachal Black Tea

Brewing Instructions: Immerse the tea bag in 180 ml boiling water and wait for 3-5 minutes depending upon your preferred strength. Remove the tea bag and enjoy your tea!

Experience: Calming and refreshing. 

Health Benefits: Arunachal black tea is a refreshing tea which gives a little boost in energy and helps you focus better. 

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Frequently Asked Questions

Can we add milk to black tea?

Yes , milk can be added according to flavour profile. Mostly leaf black teas are had without milk or with very little milk where as CTC tea can be had with more milk because of much stronger flavour

How much caffeine does black tea have as compared to coffee?

Coffe has nearly 150mg of caffeine in a cup whereas  a cup of black tea has just 40-50mgs of caffeine.

How to make black tea ?

To make black tea , immerse the tea bag in boiling water and let it steep for 3-5 minutes depending upon strength of flavour you want. Take out the tea bag and enjoy your cup of tea.

What is pyramid tea bag?

Pyramid tea bag is a special tea bag used to give the experience of loose leaf tea in a tea bag. It's a spacious tea bag which is in the shape of a pyramid and has good room for the tea to open up completely so that all the flavour notes are exposed and you get  a nice flavour.

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